Sodium Copper Chlorophyllin is a nature-derived dark green colourant recognised for its ability to impart a vibrant and fresh green hue to a variety of food products. The green pigment is derived from plant material. The extraction involves isolating chlorophyll, of which the magnesium has been replaced by copper and dried. It is widely used in beverages, snacks, and confections to achieve a bright, appealing green.
Certifications: Halal | Kosher | FSSC 22000
Options available
5% Copper Chlorophyllin PP
5% Copper Chlorophyllin G
Used in, but not limited to, the following industries:
BEVERAGE | CONFECTIONERY | DAIRY | CONDIMENTS | BAKERY
5% Copper Chlorophyllin PP
5% Copper Chlorophyllin PP is an acid stable and water-soluble option stabilised in polysorbate 80 and propylene glycol.
Additional product information
Appearance
Dark green slightly viscous liquid
Solubility
Water-soluble
Pack sizes
5 L bucket and lid with pouring spout
pH
8.0 – 11.0
(10% aqueous solution)
5% Copper Chlorophyllin PP Application Data Sheet
Place an order for 5% Copper Chlorophyllin PP or find out more
5% Copper Chlorophyllin G
5% Copper Chlorophyllin G is completely water- soluble and stabilised in glycerol.
Additional product information
Appearance
Dark green slightly viscous liquid
Solubility
Completely soluble in water
Pack sizes
1 kg, 5 kg container with cap
pH
9.0 – 11.0
(10% aqueous solution)
5% Copper Chlorophyllin G Application Data Sheet
Place an order for 5% Copper Chlorophyllin G or find out more
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